Adam Hegsted, the man behind the Eat Good Group and Crave Northwest, and I talk about the current situation in the Pacific Northwest, how he and his staff of TWELVE CONCEPTS are handling this, and what he foresees for the future of restaurants.
I’ve been a fan of Adam’s for the last few years after seeing the passion and professionalism that he holds for this industry and to take his talents and keep them in his backyard is a testament to the area.
Check out his website to learn more about him, to find his products, and some incredible recipes!
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