Forking Around Town

It’s all about pizza as Tracy chats with Brittany and Marco Orefice of Alfonso’s Pizzeria in Tampa. Brittany and Marco discuss the history of Marco’s family and the pizzeria, where some of their inspiration com... Read More...

Tracy chats with Jordyn Tramble, the Creative & Events Specialist for Tampa Bay Sports Commission, about the Tampa Tailgate TasteFest, coming up on Saturday, October 16th. This event features local restaura... Read More...

Tracy chats with Pitmaster Todd Lopez from Grill & Provisions and Tampa about the upcoming Florida Gulf Coast Egg Fest. Featuring 20+ cook teams all competing for a good cause, it is sure to be a dream for BBQ ... Read More...

Fall is finally in the air and Tracy shares some of the new things she is working on along with more details on her return to corporate hospitality. With her new career, she will be traveling more throughout Fl... Read More...

It’s all about football as Tracy shares some tips on how to enjoy your game day with good food. From buying stuff at the local market to ordering platters from local restaurants, Tracy dishes on all things deli... Read More...

Italian food for the soul! Tracy chats with friend and owner of Café Cibo in Saint Petersburg, Florida, Frank’s Schittino. Frank shares the secret to success behind 22 years of his restaurant and what motivates... Read More...

Tracy Guida is kicking off Labor Day weekend with some exciting news. After a long-extended break, she is returning to the corporate world by working with a well-known fast-food concept that has locations acros... Read More...